Beer at Jack Rose Dining Saloon
Beer – Dining Saloon
Draft List
Light
Allagash White Ale
Witbier - Brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance. | Portland, ME | 5.2%
Austin Eastciders Texas Brut
Common Cider - A refreshing drink with medium body and wine-like apple flavor. | Austin, TX | 5.0%
Duvel Single
Belgian Blond Ale - With Duvel Single, we focused on refreshment, crisp taste, and easy-to-drink character. The beer is not refermented, but does have young Duvel flavors emerging from the first fermentation. | Breendonk-Puurs, Belgium | 6.8%
Upland Champagne Velvet
German Pils - The perfect everyday pilsener for craft drinkers, and the perfect step-up for domestic drinkers. Indiana's favorite beer since 1902! | Bloomington, IN | 5.5%
Sour
Stone Notorious P.O.G.
Berliner Weisse - A very pale wheat beer low in alcohol with light bread and clean lactic sour flavors. | Escondido, CA | 4.7%
Union Old Pro
Gose - A refreshing tart and fruity wheat ale with a salt character | Baltimore, MD | 4.2%
Fruity
Cigar City Guayabera Citra Pale Ale
American Pale Ale - We at Cigar City feel the same reverence and appreciation for the guayabera that we do for the Citra hop varietal. | Tampa, FL | 5.5%
Firestone Walker Rosalie
Fruit Beer - Rosalie taps into our brewery’s family winemaking roots, using local wine grapes to create a delicious one-of-a-kind beer rosé | Paso Robles, CA | 5.0%
Medium
Sierra Nevada Nevada/Bitburger Oktoberfest
Märzen - A malty, German-style amber lager with a toasty and bready flavor, restrained bitterness with a dry finish. | Chico, CA | 6.0%
Two Roads Roadsmary's Baby Pumpkin Ale
Autumn Seasonal Beer - Roadsmary’s Baby is a traditional pumpkin ale with a Two Roads spin, it's aged in rum barrels for added complexity and depth of flavor | Stratford, CT | 6.8%
Union Bling Universe
India Pale Lager - A pale, light-bodied German-style lager. | Baltimore, MD | 6.7%
Dark
Stone W00T Bourbon Barrel-Aged 2019
Imperial Stout - Pecans, wheat, flaked rye and bourbon-soaked barrels provide this whopping, complex superhero version of an imperial stout. | Escondido, CA | 11.5%
Bitter
3 Stars Ghost White IPA
White IPA - A light, fruity ale that takes its bitter, hoppy character and combines it with Belgian yeast notes of coriander and pepper. | Washington D.C. | 5.9%
Bell's Two Hearted Ale
American IPA - A significant malt body balances the hop presence, together with the fruity yeast aromas, lead to a remarkably drinkable American-style IPA. | Comstock , MI | 7.0%
Hellbender Hawaii 6-0
American Pale Ale - A moderate, refreshing ale with noticeable hop aroma balanced by supporting malt flavors. | Washington D.C. | 6.0%
Maine Dinner
Double IPA - Intense Citrus, Grapefruit, Tropical Fruit, Lemon, and Pine. | Freeport, ME | 8.2%
Maine Lunch
American IPA - Intense hop flavors and tropical, citrus fruit and pine aromas dominate the flavor profile, balanced by subtle malt sweetness. | Freeport, ME | 7.0%
Sierra Nevada Hazy Little Thing
NE IPA - A bitter, moderately strong American unfiltered, unprocessed IPA, straight from the tanks. A hop-heavy, rowdy, crowd-pleaser! | Chico, CA | 6.7%
Victory Dirt Wolf Double IPA
Double IPA - This dangerously delicious recipe features often subtle, but sometimes assertive signatures of American hop varieties. | Downingtown, PA | 8.7%
Bottle/Can List
Saloon - Sour
BFM (Brasserie des Franches-Montagnes) Abbaye De Saint Bon-Chien 2013
Wild Specialty Beer - blend of merlot, cabernet, whisky & grappa wood cask-aged ales aged for multiple years | Saignelégier, Switzerland | 11.0% [12.7 oz Bottle]
Council Béatitude Pineapple
Tart Saison - fermented w/ Brettanomyces, Lactobacillus & saison yeast & aged on pineapple | San Diego, CA | 4.5% [25.4 oz Bottle]
Council Béatitude Prickly Pear
Tart Saison - fermented w/ Brettanomyces, Lactobacillus & saison yeast & aged on prickly pears | San Diego, CA | 4.5% [25.4 oz Bottle]
Saloon - Sweet
Boulevard Smokestack Series - Bourbon Barrel Quad 2013
Quadrupel - 84% aged with cherries in Buffalo Trace, Heaven Hill, Four Roses, Templeton & Jack Daniels barrels & blended w/ 16% fresh quadrupel | Kansas City, MO | 11.8% [25.4 oz Bottle]
De Silly Port Barrel-aged Scotch Silly 2013
Belgian Strong Dark Ale - aged 9 months in Port wine barrels | Silly, Belgium | 9.0% [25.4 oz Bottle]
Van Steenberge Gulden Draak Brewmasters Edition 2013
Quadrupel - aged 6 months in scotch barrels | Ertvelde, Belgium | 10.5% [25.4 oz Bottle]
Saloon - Medium
3 Stars Whisker Assassins
English Strong Ale - aged 8 months in Virginia Distilling Single Malt Scotch Whiskey barrels | Washington D.C. | 12.5% [12.7 oz Bottle]
Le Baladin Xyauyù Barrel 2008
Barleywine - macrooxidized 30 months using the Solera Method & aged 12 months in oak rum barrels | Piozzo, Italy | 14.0% [16.9 oz Bottle]
Le Baladin Xyauyù Barrel 2010
Barleywine - macrooxidized 30 months using the Solera Method & aged 12 months in oak rum barrels | Piozzo, Italy | 14.0% [16.9 oz Bottle]
Victory Oak Horizontal 2013
American Barleywine - aged 3 months in Heaven Hill Bourbon barrels | Downingtown, PA | 10.5% [25.4 oz Bottle]
Saloon - Malty
Boulevard Smokestack Series - Rye-On-Rye 2014
American Strong Ale - blend of 67% 1st use 11-13 month Templeton Rye Whiskey barrel-aged beer & 33% fresh beer | Kansas City, MO | 12.0% [25.4 oz Bottle]
Uinta Crooked Line - Cockeyed Cooper 2013
American Barleywine - A very strong ale with hop character, rich malt flavors, and prevalent alcohol with a very long finish. | Salt Lake City, UT | 11.1% [25.4 oz Bottle]
Saloon - Dark
Evil Twin Some People Are Immune To Good Advice
Imperial Stout - aged in BLiS boubon barrel-aged maple syrup barrels once having aged maple syrup & Elijah Craig bourbon | Brooklyn, NY | 10.7% [22 oz Bottle]
J. Wakefield Double
Russian Imperial Stout - aged 18 mo. in Four Roses Bourbon barrels w/ Vanilla | Miami, FL | 14.0% [16.9 oz Bottle]
J. Wakefield Dragon
Russian Imperial Stout - aged 18 mo. in Jos. A. Magnus 10 year bourbon barrels w/ Coconut | Miami, FL | 14.0% [16.9 oz Bottle]
Victory Red Thunder 2013
Baltic Porter - aged 3 months in Wente Cabarnet Sauvignon Wine barrels | Downingtown, PA | 8.5% [25.4 oz Bottle]
Saloon - Smoky
Hof Ten Dormaal Barrel-Aged Project Brew No. 7 - Bruichladdig 2013
Belgian Strong Blonde Ale - aged 6 months in Bruichladdig Scotch barrels | Dormaalhof, Belgium | 12.0% [25.4 oz Bottle]
Le Baladin Xyauyù Fumè 2010
Barleywine - macrooxidized 30 months using Solera Method & infused 18 days w/ smoked Lapsang Suochong Tea & aged 12 months in Islay Scotch barrels | Piozzo, Italy | 14.0% [16.9 oz Bottle]
Ask your bartender about our rotating beer selection.