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Hangover Hog Roast 2016
January 1, 2016 @ 3:00 pm - 10:00 pm
Hosted by Whistlepig Rye and New Belgium Brewing from 3pm to 10pm
For those who partied a little too hard the night before, Jack Rose is hosting a Hangover Hog Roast, just in time for when people start rolling out of bed, from 3-10pm. Hosted on the heated rooftop terrace, the non-ticketed/open to the public event will offer hangover-friendly pork & Southern sides, such as a whole roasted Vermont pig, Hoppin’ John, collard greens and buttermilk biscuits, all for $15.
For a little hair of the dog, Jack Rose will offer drink specials for everyone, including $4 cans, $5 drafts, $6 punch and $7 cocktails.
And because nothing goes better with pork than “pig” whiskey (or so Jack Rose believes), guests can sample a flight of Whistle Pig “Old World” rye whiskey, finished in special wine barrels such as madeira, sauternes and port, for $30.